Misal Pav

Misal pav (Marathi: मिसळपाव) is a popular dish from Maharashtra, India. It is a scrumptious cocktail of savouries and sprouts!

Wholesome and tasty sprouts are cooked with tangy tomatoes and pungent onions, not to forget the spice powders and the special coconut-onion based misal masala!
 

All of this is further enhanced with chivda or farsan mix, and other appropriate ingredients to make a sumptuous accompaniment for laadi pav.

The best part about Misal is that it suits breakfast, dinner and any other time you wish to have it.